Stonehouse Restaurant is having a SupperClub five course meal featuring Crest Point Farms Kunekune Pork as their fourth course on June 23, 2024. Chef Garett has selected this pork for its amazing taste having been raised on pasture grass and finished with veggies, fruits, and acorns. We can’t wait to taste Chef Garett’s creation. We will be posting photos of this meal. If you join us at 6:60 pm, we will be happy to answer all your questions.
